Indian Dishes You Can Make At Home
Looking for a delicious way to spice up your dinner routine? Why not try some Indian dishes? Indian food is flavorful and diverse, and there are plenty of recipes that you can prepare at home. Not sure which Indian dish to try first? Then take a look at these! They’re delicious and easy to prepare. So get ready to enjoy some amazing cuisine!
One of the most popular Indian recipes has to be chicken tikka masala. This dish is made with yogurt-marinated chicken that is cooked in a spiced tomato cream sauce. It is flavorful and rich, and it pairs well with rice or naan bread. If you are looking for a vegetarian option, try making paneer tikka masala. This dish features cubes of paneer (Indian cottage cheese) that are cooked in a spiced tomato cream sauce. Both of these dishes are sure to please your taste buds!
Another great option is lamb vindaloo. This dish is made with lamb that is cooked in a vinegar and spice-based sauce. It is hearty and flavorful, and it pairs well with rice or naan bread. Want a vegetarian version? Try making vegetable vindaloo. This dish features potato, cauliflower, and mushrooms that are cooked in a delicious sauce and you can always add tofu,too!.
Do you love Butter Chicken? Is it your go-to order at your favorite Indian restaurant? Then try making it at home! This dish is made with chicken that is cooked in a spiced tomato cream sauce. It is rich and creamy, and it pairs well with rice or naan bread.
Goan fish curry is a popular dish from the Indian state of Goa. The curry is made with a variety of different fish, including tilapia, snapper, or halibut. The fish is cooked in a spice-infused coconut milk gravy, and the dish is often served with rice or naan bread. While there are many different ways to make Goan fish curry, this recipe offers the classic flavors that you know and love.
Of course, you’re going to want some naan to sop up all of the delicious sauces that are a part of so many Indian recipes – and it’s definitely something you can make at home. This Indian flatbread is traditionally made in a tandoor oven, but you can also make it in a regular oven. It is soft and fluffy, and everyone will want multiple pieces – so make a big batch.
Aloo chaat is a delicious Indian dish that is perfect for a quick snack or a light meal. The main ingredient is boiled potatoes, which are then spiced with a variety of chili peppers, cumin, and other spices. Once the potatoes are cooked, they are fried in oil until they are crispy. While it may seem like a lot of work to make aloo chaat, it is actually quite simple and only takes a few minutes to prepare. Plus, the end result is well worth the effort!
Raita is a yogurt-based Indian condiment that is often used to cool the palate after eating a spicy dish. It can also be enjoyed as a refreshing salad or dip. To make raita, simply combine yogurt, cucumber, and mint in a bowl and season with a few spices. If you want a bit of heat, add a pinch of cayenne pepper or ground ginger. Raita is best served chilled, so be sure to refrigerate it for at least an hour before serving. You can enjoy your raita with any of the recipes shared here.
So what are you waiting for? Put away the takeout menu and get cooking! These recipes will not disappoint.